Hot Pepper Jelly Turnovers

Name: Hot Pepper Jelly Turnovers
Prep time: 1 h
Cook time: 1 h
Total time: 1 h
Yield: 24
Cuisine: Global
Ingredients: 237 milliliters flour; 2 Tbsps hot pepper jelly; 118 milliliters margarine; 142 grams cheese spread; 1 Tbsp cold water

This recipe makes 24 servings with 76 calories, 1g of protein, and 5g of fat each. This recipe covers 1% of your daily requirements of vitamins and minerals. Head to the store and pick up water, cheese spread, margarine, and a few other things to make it today. From preparation to the plate, this recipe takes approximately 1 hour.