Hot diggedy dogs

Name: Hot diggedy dogs
Prep time: 40 min
Cook time: 40 min
Total time: 40 min
Yield: 6
Cuisine: American
Ingredients: 2 Tbsps sunflower oil; 6 larges pork sausages; 1 large onion, sliced; 1 teaspoon yellow mustard seeds; 6 big flour tortillas; 2 Tbsps tomato relish; 1 serving paper napkins, to serve

The recipe Hot diggedy dogs can be made in roughly 40 minutes. Watching your figure? This dairy free recipe has 488 calories, 20g of protein, and 37g of fat per serving. For $1.16 per serving, you get a main course that serves 6. A mixture of sunflower oil, pork sausages, paper napkins, and a handful of other ingredients are all it takes to make this recipe so scrumptious. It is a reasonably priced recipe for fans of American food.

Instructions

Preheat the oven to fan 180C/ conventional 200C/gas

Equipment you will use

Oven

Pour the oil into the tin and put it in the oven for a couple of minutes to heat up.

Ingredients you will need

Cooking Oil

Equipment you will use

Oven

Add the sausages to the hot tin and roast for 10 minutes.

Ingredients you will need

Sausage

Push the sausages to the outer edges of the tin and scatter the sliced onion in the centre.

Ingredients you will need

Sausage

Onion

Sprinkle the onion slices with the mustard seeds and some salt and pepper and turn them to coat in the hot oil at the bottom of the tin. Return to the oven for 10-15 minutes until the sliced onions are golden and the sausages are completely cooked through.

Ingredients you will need

Salt And Pepper

Mustard Seeds

Sausage

Onion

Cooking Oil

Equipment you will use

Oven

Briefly heat the flour tortillas in the oven, microwave or in a dry frying pan to make them softer and easier to roll.

Ingredients you will need

Flour Tortilla

Roll

Equipment you will use

Frying Pan

Microwave

Oven

Place a sausage and some onion on each one, top with a spoonful of relish and roll, folding the bottom over.

Ingredients you will need

Sausage

Relish

Onion

Roll

Serve straight away, wrapped in paper napkins.

Equipment

Oven

Frying Pan

Microwave

Ingredients

Servings:

2Tbsps

sunflower oil 6larges

pork sausages 1large

onion, sliced 1teaspoon

yellow mustard seeds 6

big flour tortillas 2Tbsps

tomato relish 1serving

paper napkins, to serve

Recommended wine: Riesling, Gewurztraminer, Rose Wine

Hot Dogs can be paired with Riesling, Gewurztraminer, and rosé Wine. A Gewürztraminer will be great with your basic New York style hot dog with mustard and sauerkraut. For a Chicago-style dog with sour pickles and hot peppers, you might opt for a crisp Riesling. No matter your toppings, a dry rosé almost always works. You could try Selbach Oster Mosel Riesling Kabinett. Reviewers quite like it with a 4.5 out of 5 star rating and a price of about 15 dollars per bottle.