Hot Apple Pie
Hot Apple Pie is a gluten free, primal, and vegan recipe with 4 servings. One serving contains 210 calories, 0g of protein, and 0g of fat. This recipe covers 4% of your daily requirements of vitamins and minerals. A mixture of apple cider, cinnamon sticks, vanilla-and-orange brandy, and a handful of other ingredients are all it takes to make this recipe so tasty. This recipe is typical of American cuisine. From preparation to the plate, this recipe takes roughly 45 minutes.
Instructions
Heat cider in a medium saucepan over medium heat 5 to 6 minutes. Stir in brandy.
Place cinnamon sticks in 4 mugs.
Pour cider mixture into mugs, and top each serving with sweetened whipped cream, if desired.
Note: For testing purposes only, we used Tuaca for vanilla-and-orange flavored brandy.