Honeyed Mango and Chicken Saute with Toasted Cashews

Name: Honeyed Mango and Chicken Saute with Toasted Cashews
Prep time: 50 min
Cook time: 50 min
Total time: 50 min
Yield: 4
Cuisine: Global
Ingredients: 3 mediums garlic cloves, thinly sliced; 1 Tbsp honey; 1 Tbsp kosher salt; 237 milliliters medium mango, roughly chopped (about; 3 Tbsps peanut oil; 473 milliliters long-grain rice; 237 milliliters salted cashews; 2 Tbsps toasted sesame oil; 6 boneless, skinless chicken thighs, cut into 1-inch cubes; 2 Tbsps soy sauce; 828 milliliters water; 59 milliliters white sesame seeds

You can never have too many main course recipes, so give Honeyed Mango and Chicken Saute with Toasted Cashews a try. Watching your figure? This gluten free and dairy free recipe has 980 calories, 48g of protein, and 44g of fat per serving. This recipe serves 4. This recipe covers 37% of your daily requirements of vitamins and minerals. Head to the store and pick up rice, garlic cloves, sesame seeds, and a few other things to make it today. To use up the onion you could follow this main course with the Candy Corn Cupcakes as a dessert. From preparation to the plate, this recipe takes approximately 50 minutes.

Instructions

In a large bowl or re-sealable plastic bag, mix together 2 tablespoons of the oil, the soy sauce, and the honey until well combined.

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Soy Sauce

Honey

Cooking Oil

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Ziploc Bags

Bowl

Add chicken and toss to coat well.

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Whole Chicken

Place in refrigerator to marinate at least 30 minutes and up to 2 hours.

Meanwhile, heat a large frying pan over medium heat and add nuts. Toast nuts, shaking pan a few times, until nice toasted, about 2 minutes. Set aside to cool. (Can be made up to 3 days in advance.)

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Toast

Nuts

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Frying Pan

When chicken is ready, heat remaining 1 tablespoon oil in a large frying pan over medium heat.

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Whole Chicken

Cooking Oil

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Frying Pan

Add garlic and onion and cook until soft, about 2 minutes.

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Garlic

Onion

Add chicken and marinade juices and cook, stirring occasionally, until chicken is browned on all sides and cooked through, about 6 minutes. Stir in mango and cashews and cook until heated through, about 1 minute. Taste and adjust seasoning, as necessary.

Ingredients you will need

Marinade