Honey-Orange Chicken
Need a gluten free, dairy free, and primal main course? Honey-Orange Chicken could be an awesome recipe to try. One serving contains 309 calories, 26g of protein, and 8g of fat. This recipe covers 17% of your daily requirements of vitamins and minerals. This recipe serves 4. If you have honey, ground coriander seeds, ground allspice, and a few other ingredients on hand, you can make it. To use up the orange rind you could follow this main course with the Blueberry-Orange Parfaits as a dessert. From preparation to the plate, this recipe takes approximately 28 minutes.
Instructions
Heat oil in a large nonstick skillet coated with cooking spray over medium-high heat.
Add chicken; cook 7 to 8 minutes on each side or until done.
Remove chicken from pan; keep warm.
Combine orange rind and next 7 ingredients.
Add orange mixture to pan. Bring to a boil; cook 4 minutes or until slightly thick.
Serve orange glaze over chicken.