Honey-Glazed Pork Tenderloins

Name: Honey-Glazed Pork Tenderloins
Prep time: 35 min
Cook time: 35 min
Total time: 35 min
Yield: 6
Cuisine: Global
Ingredients: 1 Tbsp balsamic vinegar; 1 Tbsp canola oil; 1 teaspoons garlic powder; 1 teaspoons ground chipotle pepper; 118 milliliters honey; 2 Tbsps reduced-sodium soy sauce; 1 teaspoons pepper; 907 grams pork tenderloins each); 1 teaspoon sesame oil

Honey-Glazed Pork Tenderloins might be just the main course you are searching for. This recipe serves 6. One serving contains 301 calories, 32g of protein, and 8g of fat. Head to the store and pick up pork tenderloins, canolan oil, ground chipotle pepper, and a few other things to make it today. To use up the canolan oil you could follow this main course with the Cherry-Apricot Turnovers as a dessert.

Instructions

Combine the first three ingredients; rub over pork. In a large ovenproof skillet, brown pork in canola oil on all sides.

Ingredients you will need

Canola Oil

Pork

Dry Seasoning Rub

Equipment you will use

Frying Pan

In a small bowl, combine the honey, soy sauce, vinegar and sesame oil; spoon over pork.

Ingredients you will need

Sesame Oil

Soy Sauce

Vinegar

Honey

Pork

Equipment you will use

Bowl

Bake, uncovered, at 350° for 20-25 minutes or until a thermometer reads 145°, basting occasionally with pan juices.

Equipment you will use

Kitchen Thermometer

Oven

Frying Pan

Let stand for 5 minutes before slicing.

Equipment

Ingredients

Servings:

1Tbsp

balsamic vinegar 1Tbsp

canola oil 1teaspoons

garlic powder 1teaspoons

ground chipotle pepper 118milliliters

honey 2Tbsps

reduced-sodium soy sauce 1teaspoons

pepper 907grams

pork tenderloins each)1teaspoon

sesame oil

Recommended wine: Malbec, Pinot Noir, Sangiovese

Pork Tenderloin can be paired with Malbec, Pinot Noir, and Sangiovese. Pinot noir's light body is great for lean cuts, medium bodied sangiovese complement meaty sauces, stews, and other multi-ingredient dishes, and full-bodied tannic malbec pairs with fatty cuts and barbecue. The Finca La Malena Malbec with a 5 out of 5 star rating seems like a good match. It costs about 14 dollars per bottle.

Finca La Malena Malbec

100% Malbec from eastern Mendoza. Limestone and clay soils, cool winters and warm summers provide great fruit concentration, and smooth tannins. Dark ruby in color reflecting light in an array of orange/purple hues. Pleasant nose filled with hints of red forest fruits and herbs. Young round tannins give it a silky sensuous texture that leads to a rich mouthfeel. Mouthwatering layers of red berries, plum, vanilla and spice open as it warms up, delivering a rich varietal character. A delicate finish that bridges the gap between drinks and lingers well after the last sip.