Honey Glazed Ham
Honey Glazed Ham might be just the hor d'oeuvre you are searching for. This recipe makes 15 servings with 1171 calories, 66g of protein, and 67g of fat each. This recipe covers 30% of your daily requirements of vitamins and minerals. It is a good option if you're following a gluten free diet. Head to the store and pick up ready-to-eat ham, butter, honey, and a few other things to make it today. From preparation to the plate, this recipe takes approximately 1 hour and 35 minutes. If you like this recipe, you might also like recipes such as Honey Glazed Roast Lamb With Honey Mint Sauce, Honey Lime Glazed Salmon // Honey for your hunny, and Honey-Glazed Ham.
Instructions
Preheat oven to 325 degrees F (165 degrees C).
Score ham, and stud with the whole cloves.
Place ham in foil lined pan.
In the top half of a double boiler, heat the corn syrup, honey and butter. Keep glaze warm while baking ham.
Brush glaze over ham, and bake for 1 hour and 15 minutes in the preheated oven. Baste ham every 10 to 15 minutes with the honey glaze. During the last 4 to 5 minutes of baking, turn on broiler to caramelize the glaze.
Remove from oven, and let sit a few minutes before serving.