Honey-Balsamic Lamb Chops

Name: Honey-Balsamic Lamb Chops
Prep time: 12 min
Cook time: 12 min
Total time: 12 min
Yield: 6
Cuisine: Global
Ingredients: 79 milliliters balsamic vinegar; 177 milliliters vegetable or canola oil; 1 Tbsps chopped fresh rosemary leaves; 1 garlic clove; 2 Tbsps honey; 6 servings Kosher salt and freshly ground black pepper; 8 smalls lamb chops; 2 Tbsps olive oil

Honey-Balsamic Lamb Chops might be just the main course you are searching for. This recipe covers 28% of your daily requirements of vitamins and minerals. One portion of this dish contains roughly 56g of protein, 48g of fat, and a total of 703 calories. This recipe serves 6. From preparation to the plate, this recipe takes around 12 minutes. It is a good option if you're following a gluten free and dairy free diet. Head to the store and pick up balsamic vinegar, lamb chops, honey, and a few other things to make it today. To use up the olive oil you could follow this main course with the Sauteed Banana, Granolan and Yogurt Parfait as a dessert.

Instructions

Watch how to make this recipe.

Place a grill pan over medium-high heat or preheat a gas or charcoal grill.

Equipment you will use

Grill Pan

Grill

In the bowl of a food processor, combine the balsamic vinegar, garlic, and honey. Pulse until blended. With the machine running, slowly pour in the vegetable oil until the mixture is smooth and forms a thick sauce. Season with salt and pepper, to taste.

Ingredients you will need

Balsamic Vinegar