Honey Almond Cream With Berries

Honey Almond Cream With Berries
Need a gluten free, primal, and vegetarian main course? Honey Almond Cream With Berries could be an excellent recipe to try. This recipe makes 2 servings with 650 calories, 24g of protein, and 20g of fat each. This recipe covers 35% of your daily requirements of vitamins and minerals. A mixture of strawberries, blueberries, slivered almonds, and a handful of other ingredients are all it takes to make this recipe so scrumptious. To use up the raspberries you could follow this main course with the Vanilla Cupcakes with Lemon Cream and Raspberries as a dessert. From preparation to the plate, this recipe takes about 8 hours and 4 minutes.
DifficultyExpert
Ready In8 hrs, 4 m.
Servings2
Health Score37
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