Holiday Punch

Holiday Punch
Holiday Punch might be just the beverage you are searching for. This recipe makes 8 servings with 134 calories, 1g of protein, and 0g of fat each. This recipe covers 6% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes roughly 45 minutes. It is Head to the store and pick up strawberries, ginger ale, lemon juice, and a few other things to make it today.

Instructions

1
Place strawberries and small mint sprigs in a 5-cup ring mold.
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StrawberriesStrawberries
MintMint
2
Add enough water to cover fruit, allowing some fruit to extend above water. Freeze until firm, at least 4 hours.
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FruitFruit
WaterWater
3
About 10 minutes before serving, in a 5-quart punch bowl large enough to hold ice ring, combine orange juice and lemon juice.
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Orange JuiceOrange Juice
Lemon JuiceLemon Juice
PunchPunch
IceIce
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BowlBowl
4
Pour in ginger ale.
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Ginger AleGinger Ale
5
To serve, unmold ice ring (dip bottom in a large bowl of hot water very briefly to release, if necessary); add to punch, fruit-side up. To serve, ladle punch into cups or glasses.
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FruitFruit
DipDip
WaterWater
IceIce
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LadleLadle
BowlBowl

Equipment

DifficultyMedium
Ready In45 m.
Servings8
Health Score7
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