Holiday Popcorn

Holiday Popcorn
The recipe Holiday Popcorn could satisfy your American craving in about 35 minutes. This recipe covers 1% of your daily requirements of vitamins and minerals. One serving contains 82 calories, 1g of protein, and 4g of fat. This recipe serves 35. Only a few people really liked this hor d'oeuvre. Head to the store and pick up salt, marshmallows, baker's semi-sweet chocolate, and a few other things to make it today. It is a good option if you're following a gluten free diet.

Instructions

1
Preheat oven to 275F.
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OvenOven
2
Sprinkle 1/4 tsp. of the salt over popcorn in large bowl; toss to coat. Set aside.
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PopcornPopcorn
SaltSalt
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BowlBowl
3
Melt chocolate and butter in large saucepan on low heat, stirring frequently.
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ChocolateChocolate
ButterButter
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4
Add marshmallows; cook until completely melted, stirring frequently.
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MarshmallowsMarshmallows
5
Remove from heat; stir in remaining 1/4 tsp. salt.
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SaltSalt
6
Pour over popcorn; toss to coat.
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PopcornPopcorn
7
Spread onto greased baking sheet.
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SpreadSpread
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8
Bake 20 to 25 minutes or until crisp, stirring after 15 minutes. Cool on wax paper.
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Wax PaperWax Paper
OvenOven
DifficultyHard
Ready In35 m.
Servings35
Health Score0
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