Holiday Popcorn
The recipe Holiday Popcorn could satisfy your American craving in about 35 minutes. This recipe covers 1% of your daily requirements of vitamins and minerals. One serving contains 82 calories, 1g of protein, and 4g of fat. This recipe serves 35. Only a few people really liked this hor d'oeuvre. Head to the store and pick up salt, marshmallows, baker's semi-sweet chocolate, and a few other things to make it today. It is a good option if you're following a gluten free diet.
Instructions
Sprinkle 1/4 tsp. of the salt over popcorn in large bowl; toss to coat. Set aside.
Melt chocolate and butter in large saucepan on low heat, stirring frequently.
Add marshmallows; cook until completely melted, stirring frequently.
Remove from heat; stir in remaining 1/4 tsp. salt.
Pour over popcorn; toss to coat.
Spread onto greased baking sheet.
Bake 20 to 25 minutes or until crisp, stirring after 15 minutes. Cool on wax paper.