Holiday Hominy

Name: Holiday Hominy
Prep time: 50 min
Cook time: 50 min
Total time: 50 min
Yield: 14
Cuisine: Global
Ingredients: 118 milliliters butter, cubed; 118 milliliters all-purpose flour; 1 teaspoon coarsely ground pepper; 2 kgs cans each) yellow hominy, drained; 710 milliliters milk; 14 servings Paprika; 473 milliliters cubed process cheese (Velveeta); 1 teaspoon seasoned salt

Holiday Hominy might be a good recipe to expand your side dish repertoire. This recipe covers 10% of your daily requirements of vitamins and minerals. This recipe makes 14 servings with 295 calories, 8g of protein, and 16g of fat each. From preparation to the plate, this recipe takes roughly 50 minutes. This recipe from Taste of Home requires milk, flour, coarsely ground pepper, and paprika. It is a good option if you're following a lacto ovo vegetarian diet.

Instructions

In a large saucepan, melt butter; stir in flour until smooth. Gradually add milk, seasoned salt and pepper. Bring to a boil; cook and stir for 2 minutes or until thickened. Stir in cheese until melted.

Ingredients you will need

Salt And Pepper