Holiday Candy Fudge Bars

Name: Holiday Candy Fudge Bars
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 36
Cuisine: Global
Ingredients: 1 teaspoon baking soda; 237 milliliters firmly packed light brown sugar; 237 milliliters butter or margarine, melted; 355 milliliters red and green candy-coated chocolate pieces, divided; 355 milliliters all-purpose flour; 237 milliliters chopped pecans; 473 milliliters uncooked quick-cooking oats; 0 teaspoons salt; 397 grams sweetened condensed milk

Holiday Candy Fudge Bars might be just the dessert you are searching for. This recipe serves 36. This recipe covers 4% of your daily requirements of vitamins and minerals. One portion of this dish contains roughly 3g of protein, 10g of fat, and a total of 202 calories. Head to the store and pick up flour, condensed milk, butter, and a few other things to make it today. From preparation to the plate, this recipe takes around 45 minutes.

Instructions

Combine first 6 ingredients, stirring well.

Add butter, and stir or beat at low speed with an electric mixer until mixture is crumbly. Reserve 1 1/2 cups crumb mixture; press remaining crumb mixture into a lightly greased 13" x 9" pan.

Ingredients you will need

Butter

Equipment you will use

Hand Mixer

Frying Pan

Bake at 375 for 10 minutes. Cool on a wire rack. Reduce oven temperature to 35

Equipment you will use

Wire Rack

Oven

Place 1 cup chocolate pieces in a microwave-safe bowl; microwave at HIGH 1 to 1 1/2 minutes, stirring after 30 seconds. Press chocolate pieces with the back of a spoon to mash them. (The candies will almost be melted with pieces of color coating still visible.) Stir in condensed milk.

Ingredients you will need

Sweetened Condensed Milk