Herb Stuffed Tomatoes

Name: Herb Stuffed Tomatoes
Prep time: 50 min
Cook time: 50 min
Total time: 50 min
Yield: 8
Cuisine: Global
Ingredients: 5 beefsteak tomatoes; 0 teaspoons freshly ground black pepper; 177 milliliters Italian-style bread crumbs; 1 teaspoon butter, softened; 237 milliliters chopped flat-leaf parsley leaves; 2 Tbsps extra-virgin olive oil; 237 milliliters grated provolone

Herb Stuffed Tomatoes might be just the side dish you are searching for. One portion of this dish contains roughly 8g of protein, 9g of fat, and a total of 174 calories. This recipe serves 8. A mixture of butter, provolone, bread crumbs, and a handful of other ingredients are all it takes to make this recipe so tasty. From preparation to the plate, this recipe takes about 50 minutes.

Instructions

Preheat the oven to 375 degrees F.

Equipment you will use

Oven

Cut the tomatoes in half, horizontally. Use a small spoon to gently hollow out the inside of the tomatoes, discarding the seeds and reserving the pulp and being careful not to puncture the outer shell. Chop the reserved pulp and put in a medium bowl.

Ingredients you will need

Tomato