RecipesMagazine

Healthier Marie's Easy Slow Cooker Pot Roast

Healthier Marie's Easy Slow Cooker Pot Roast
Healthier Marie's Easy Slow Cooker Pot Roast is a gluten free, dairy free, and whole 30 recipe with 8 servings. This recipe covers 31% of your daily requirements of vitamins and minerals. This main course has 397 calories, 37g of protein, and 20g of fat per serving. If you have beef stock, potatoes, chuck roast, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes around 8 hours and 20 minutes.

Instructions

1
Season the chuck roast with salt and pepper.
Ingredients you will need
Salt And PepperSalt And Pepper
Beef Chuck RoastBeef Chuck Roast
2
Heat a large skillet over medium-high heat; brown roast on all sides, about 4 minutes per side.
Equipment you will use
Frying PanFrying Pan
3
Transfer roast to a slow cooker.
Equipment you will use
Slow CookerSlow Cooker
4
Pour the beef stock into the skillet, and bring to a boil while scraping the browned bits of food off of the bottom of the pan with a wooden spoon.
Ingredients you will need
Beef StockBeef Stock
Equipment you will use
Wooden SpoonWooden Spoon
Frying PanFrying Pan
5
Add the broth and onions into slow cooker; cover and cook on Low for 5 hours.
Ingredients you will need
OnionOnion
BrothBroth
Equipment you will use
Slow CookerSlow Cooker
6
Add potatoes, carrots, celery, and parsley. Cover and cook on Low until roast is tender and cooked through, 3 additional hours.
Ingredients you will need
PotatoPotato
CarrotCarrot
ParsleyParsley
CeleryCelery
DifficultyExpert
Ready In8 hrs, 20 m.
Servings8
Health Score36
Dairy FreeGluten Free
DietsGluten FreeDairy Free
Dish TypesLunchMain CourseMain DishDinner
Broiled Vegetable Sandwiches
South-Of-The-Border Meat Loaf
Rabbit Breakfast Sausage
Secret Spaghetti Sauce
Chipotle Beans and Rice
Potato Minestrone
Slow Cooker Calico Beans
It's Chili by George 2 !!
Lemon Garlic Sirloin Tips
Becel® Roasted Sweet Potatoes with Maple Syrup
Related recipes
Mini Greek Burgers
South-Of-The-Border Meat Loaf
Curried Chicken and Grits Casserole
Aztec Casserole
Magazine
Mini Greek Burgers
Basil Pecan Pesto
Broiled Vegetable Sandwiches
South-Of-The-Border Meat Loaf
Secret Spaghetti Sauce
Waldorf Salad with Whipping Cream
Curried Chicken and Grits Casserole
Grilled Fingerling Potato Salad with Feta, Green Beans and Olives
Chipotle Beans and Rice
Creamy Clam Linguine