Ham and Cheese Hash Browns

Name: Ham and Cheese Hash Browns
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 2
Cuisine: Global
Ingredients: 118 milliliters drained canned quartered artichoke hearts, chopped; 0 teaspoons black pepper; 79 milliliters fat-free, less-sodium chicken broth; 59 milliliters chopped green onions; 710 milliliters frozen hash brown potatoes with onions and peppers (such as Ore-Ida Potatoes OBrien); 57 grams 1/2 cup (about shredded Monterey Jack cheese; 85 grams smoked ham, cut into bite-sized pieces

You can never have too many side dish recipes, so give Ham and Cheese Hash Browns a try. This recipe makes 2 servings with 467 calories, 21g of protein, and 17g of fat each. This recipe covers 18% of your daily requirements of vitamins and minerals. Head to the store and pick up green onions, pepper, monterey jack cheese, and a few other things to make it today. It is a good option if you're following a gluten free diet. From preparation to the plate, this recipe takes around 45 minutes.