Ham and Broccoli Supper

Ham and Broccoli Supper
The recipe Ham and Broccoli Supper can be made in roughly 50 minutes. This recipe serves 4. This main course has 474 calories, 26g of protein, and 26g of fat per serving. This recipe covers 22% of your daily requirements of vitamins and minerals. A mixture of rice, broccoli, milk, and a handful of other ingredients are all it takes to make this recipe so tasty. If you like this recipe, you might also like recipes such as Ham and Cheddar Supper Waffles, Church Supper Ham Loaf, and Ham and Cheddar Supper Waffles.

Instructions

1
In a large saucepan, bring 1 in. water, broccoli and onion to a boil. Reduce heat; cover and simmer for 5-8 minutes or until vegetables are crisp-tender; drain.
Ingredients you will need
VegetableVegetable
BroccoliBroccoli
OnionOnion
WaterWater
Equipment you will use
Sauce PanSauce Pan
2
In a greased 1-1/2-qt. baking dish, layer the rice, ham and broccoli mixture.
Ingredients you will need
BroccoliBroccoli
RiceRice
HamHam
Equipment you will use
Baking PanBaking Pan
3
Combine the soup, cheese and milk; spoon over broccoli.
Ingredients you will need
BroccoliBroccoli
CheeseCheese
MilkMilk
SoupSoup
4
Bake, uncovered, at 350° for 20 minutes.
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OvenOven
5
Meanwhile, coarsely crumble bread. In a small skillet, cook crumbs in butter over medium-high heat until lightly browned.
Ingredients you will need
ButterButter
BreadBread
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Frying PanFrying Pan
6
Sprinkle over casserole.
7
Bake 15 minutes longer or until heated through.
Equipment you will use
OvenOven
DifficultyHard
Ready In50 m.
Servings4
Health Score12
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