Halloween Cookies

Name: Halloween Cookies
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 48
Cuisine: Global
Ingredients: 1 teaspoons baking soda; 237 milliliters packed brown sugar; 118 milliliters butter; 1 egg; 355 milliliters sifted all-purpose flour; 118 milliliters peanut butter; 1 teaspoons salt; 1 teaspoon vanilla extract

Halloween Cookies might be just the dessert you are searching for. This vegetarian recipe serves 48. One portion of this dish contains around 1g of protein, 3g of fat, and a total of 66 calories. It will be a hit at your Halloween event. Head to the store and pick up baking soda, flour, vanillan extract, and a few other things to make it today. From preparation to the plate, this recipe takes roughly 45 minutes.

Instructions

Sift flour with soda and salt.

Ingredients you will need

All Purpose Flour

Salt

Pop

In a separate bowl, cream margarine, peanut butter and sugar until light and fluffy. Beat in egg and vanilla.

Ingredients you will need

Peanut Butter

Margarine

Vanilla

Cream

Sugar

Egg

Equipment you will use

Bowl

Fold in flour mixture until just blended. Shape into rolls about 3 inches in diameter. Wrap in wax paper and chill in refrigerator overnight or until firm.

Ingredients you will need

All Purpose Flour

Roll

Wrap

Equipment you will use

Wax Paper

Slice rolls 1/8" thick. Make Halloween faces using peanuts, raisins, chocolate or butterscotch chips, or red candies for eyes, nose and mouth. Use colored coconut or chocolate sprinkles for hair.

Ingredients you will need

Chocolate Sprinkles