RecipesMagazine

Grilled Vegetables with Ranch Dressing

Grilled Vegetables with Ranch Dressing
Grilled Vegetables with Ranch Dressing might be just the side dish you are searching for. This gluten free, primal, and vegan recipe serves 8. One serving contains 235 calories, 4g of protein, and 19g of fat. If you have bell peppers, zucchini, bell peppers, and a few other ingredients on hand, you can make it. It is perfect for The Fourth Of July. From preparation to the plate, this recipe takes around 45 minutes.

Instructions

1
Prepare grill.
Equipment you will use
GrillGrill
2
Brush first 6 ingredients with oil; sprinkle evenly with black pepper and salt.
Ingredients you will need
Black PepperBlack Pepper
SaltSalt
Cooking OilCooking Oil
3
Place bell peppers on a grill rack coated with cooking spray; grill 5 minutes.
Ingredients you will need
Cooking SprayCooking Spray
Bell PepperBell Pepper
Equipment you will use
GrillGrill
4
Add eggplant; grill 5 minutes.
Ingredients you will need
EggplantEggplant
Equipment you will use
GrillGrill
5
Add asparagus; grill 5 minutes.
Ingredients you will need
AsparagusAsparagus
Equipment you will use
GrillGrill
6
Add zucchini; grill 5 minutes.
Ingredients you will need
ZucchiniZucchini
Equipment you will use
GrillGrill
7
Add tomatoes; grill 5 minutes or until all vegetables are tender, turning vegetables as needed.
Ingredients you will need
VegetableVegetable
TomatoTomato
Equipment you will use
GrillGrill
8
Remove vegetables from grill.
Ingredients you will need
VegetableVegetable
Equipment you will use
GrillGrill
9
Cut each bell pepper into quarters; cut eggplant halves and zucchini halves each into 4 equal pieces.
Ingredients you will need
Bell PepperBell Pepper
EggplantEggplant
ZucchiniZucchini
10
Serve vegetables with Ranch Dressing.
Ingredients you will need
Ranch DressingRanch Dressing
VegetableVegetable

Equipment

DifficultyHard
Ready In45 m.
Servings8
Health Score47
Dairy FreeGluten FreeVeganVegetarian
DietsGluten FreeDairy FreeLacto Ovo Vegetarian
Dish TypesSide Dish
Occasions4th Of JulySummer
$2/day Diet - Spanish Rice
Asian Quinoa
Fruit Salsa with Cinnamon Tortilla Chips
Sweet Pineapple Cider
Nimakayya (Lemon) Pulihora
Blackberry Cobbler
Fresh Vegetable Salsa
Fruit Kabobs with Citrus Dip
Best Screwdriver
Quick Corn Salad
Related recipes
$2/day Diet - Spanish Rice
Tennessee Peach Pudding
Glazed Bananas in Phyllo Nut Cups
Asian Barbecued Pork Loin
Magazine
Tennessee Peach Pudding
Pumpkin Spice Cupcakes with Bourbon Brown Sugar Cream Cheese Frosting
Roasted Garlic and Eggplant Soup
Low-Fat Gravy
Black and White Cupcakes
Sweet Corn with Parmesan and Cilantro
Asian Quinoa
Fruit Salsa with Cinnamon Tortilla Chips
Easter Sugar Sandwich Cookies
Round 2 -Beef Kebob Pita Pockets