Grilled Vegetables with Potato Cakes

Grilled Vegetables with Potato Cakes might be just the main course you are searching for. This recipe serves 4. Watching your figure? This gluten free recipe has 246 calories, 15g of protein, and 4g of fat per serving. It can be enjoyed any time, but it is especially good for The Fourth Of July. Head to the store and pick up zucchini, fire-roasted tomato and garlic pasta sauce, pepper, and a few other things to make it today. To use up the potato you could follow this main course with the Sweet Potato Pie as a dessert. From preparation to the plate, this recipe takes around 17 minutes.