Grilled Tarragon-Dijon Thighs

Grilled Tarragon-Dijon Thighs
You can never have too many main course recipes, so give Grilled Tarragon-Dijon Thighs a try. This recipe serves 4. One serving contains 635 calories, 38g of protein, and 52g of fat. If you have chicken thighs, dijon mustard, lime juice, and a few other ingredients on hand, you can make it. To use up the lemon juice you could follow this main course with the Lemon Shortbread Cookies with Lemon Icing It is perfect for The Fourth Of July. It is a good option if you're following a gluten free, dairy free, and primal diet.

Instructions

1
Combine first 7 ingredients in a shallow dish or heavy-duty zip-top plastic bag; add chicken. Cover or seal, and chill 30 minutes, turning occasionally.
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2
Remove chicken from marinade, discarding marinade.
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3
Grill chicken, covered with grill lid, over medium-high heat (350 to 40
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4
8 to 10 minutes on each side or until done.
5
Garnish, if desired.
DifficultyMedium
Ready In45 m.
Servings4
Health Score12
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