Grilled Stuffed Jalapeños

Name: Grilled Stuffed Jalapeños
Prep time: 40 min
Cook time: 40 min
Total time: 40 min
Yield: 14
Cuisine: Global
Ingredients: 118 milliliters ounces fat-free cream cheese, softened (about; 118 milliliters ounces cream cheese, softened (about; 2 Tbsps chopped fresh cilantro; 1 small garlic clove, minced; 59 milliliters minced green onions; 14 jalapeño peppers, halved lengthwise and seeded; 0 teaspoons kosher salt; 1 teaspoon fresh lime juice; 59 milliliters ounce extra-sharp cheddar cheese, shredded (about; 2 slices center-cut bacon slices; 2 Tbsps chopped seeded tomato

Need a gluten free and primal side dish? Grilled Stuffed Jalapeños could be an amazing recipe to try. This recipe serves 14. One serving contains 90 calories, 2g of protein, and 8g of fat. This recipe covers 3% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes approximately 40 minutes. A mixture of cream cheese, cream cheese, cilantro, and a handful of other ingredients are all it takes to make this recipe so tasty. It can be enjoyed any time, but it is especially good for The Fourth Of July.

Instructions

Preheat grill to medium-high heat.

Equipment you will use

Grill

Cook bacon in a skillet over medium heat until crisp.

Ingredients you will need

Bacon

Equipment you will use

Frying Pan

Remove bacon from pan; drain on paper towels. Crumble bacon.

Ingredients you will need

Bacon

Equipment you will use

Paper Towels

Frying Pan

Combine crumbled bacon, cheeses, and next 4 ingredients (through garlic) in a bowl, stirring well to combine. Divide cheese mixture evenly to fill the pepper halves.

Ingredients you will need

Real Bacon Pieces

Cheese

Garlic

Pepper

Equipment you will use

Bowl

Place peppers, cheese sides up, on grill rack or grill grate coated with cooking spray. Cover and grill peppers 8 minutes or until bottoms of peppers are charred and cheese mixture is lightly browned.

Ingredients you will need

Cooking Spray