Grilled Sausage Sandwiches With Pickled Red Cabbage

Name: Grilled Sausage Sandwiches With Pickled Red Cabbage
Prep time: 13 min
Cook time: 13 min
Total time: 13 min
Yield: 1
Cuisine: Global
Ingredients: 3 Tbsps canola oil; 0 grainy mustard; 1 large onion, peeled, halved, and cut into 1/4-inch slivers; 946 milliliters shredded red cabbage; 118 milliliters red wine vinegar; 0 salt and pepper; 397 grams smoked sausage; 4 kaiser rolls, split

Grilled Sausage Sandwiches With Pickled Red Cabbage is a dairy free main course. One serving contains 2436 calories, 76g of protein, and 157g of fat. This recipe covers 58% of your daily requirements of vitamins and minerals. This recipe serves 1. It is perfect for The Fourth Of July. A mixture of wine vinegar, grainy mustard, salt and pepper, and a handful of other ingredients are all it takes to make this recipe so delicious. To use up the canolan oil you could follow this main course with the Cherry-Apricot Turnovers as a dessert. From preparation to the plate, this recipe takes roughly 13 minutes.