Grilled Peaches with Cinnamon-Sour Cream Sauce
You can never have too many hor d'oeuvre recipes, so give Grilled Peaches with Cinnamon-Sour Cream Sauce a try. Watching your figure? This gluten free and vegetarian recipe has 51 calories, 0g of protein, and 3g of fat per serving. This recipe serves 15. This recipe covers 1% of your daily requirements of vitamins and minerals. If you have honey, knudsen cream, ground cinnamon, and a few other ingredients on hand, you can make it. It will be a hit at your The Fourth Of July event. From preparation to the plate, this recipe takes about 15 minutes.
Instructions
Heat greased grill to medium-high heat.
Mix sour cream, sugar and cinnamon.
Brush cut sides of peaches with honey. Grill 6 to 8 min. or until softened, turning occasionally.
Serve topped with sour cream mixture.