Grilled Onions

Name: Grilled Onions
Prep time: 1 h 15 min
Cook time: 1 h 15 min
Total time: 1 h 15 min
Yield: 8
Cuisine: Global
Ingredients: 118 milliliters butter; 4 cubes chicken bouillon; 4 larges onions

Need a gluten free side dish? Grilled Onions could be a super recipe to try. One serving contains 124 calories, 1g of protein, and 12g of fat. This recipe serves 8. It can be enjoyed any time, but it is especially good for The Fourth Of July. A mixture of butter, chicken bouillon, onions, and a handful of other ingredients are all it takes to make this recipe so delicious. From preparation to the plate, this recipe takes around 1 hour and 15 minutes.

Instructions

Preheat grill for medium heat.

Equipment you will use

Grill

Peel outer layer off onions. Slice a small section off of one end of each onion, and make a small hole in the center. Fill the center of each onion with a bouillon cube and 2 tablespoons butter or margarine. Replace the top of the onion, and wrap in aluminum foil.

Ingredients you will need

Bouillon Cube