Grilled Nacho Cheeseburgers

Grilled Nacho Cheeseburgers
Grilled Nacho Cheeseburgers might be just the main course you are searching for. This recipe covers 16% of your daily requirements of vitamins and minerals. This recipe makes 8 servings with 383 calories, 22g of protein, and 22g of fat each. It can be enjoyed any time, but it is especially good for The Fourth Of July. Not Head to the store and pick up garlic pepper, hamburger buns, spicy nacho cheese sauce, and a few other things to make it today. From preparation to the plate, this recipe takes around 15 minutes.

Instructions

1
Heat coals or gas grill for direct heat.
Equipment you will use
GrillGrill
2
Sprinkle 1 side of each frozen ground beef patty with garlic pepper.
Ingredients you will need
Beef PattiesBeef Patties
GarlicGarlic
PepperPepper
3
Cover and grill patties, pepper side up, 4 to 5 inches from medium heat about 10 minutes for medium doneness, turning once. During last minute of grilling, spoon 1 tablespoon cheese sauce onto each patty; spread slightly. Cover and grill until cheese sauce begins to melt.
Ingredients you will need
SpreadSpread
PepperPepper
Equipment you will use
GrillGrill
4
Sprinkle with onions.
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OnionOnion
5
Serve on buns.
Ingredients you will need
RollRoll

Equipment

Recommended wine: Sparkling Rose, Sparkling Wine

Cheese Dip on the menu? Try pairing with Sparkling rosé and Sparkling Wine. If you're serving a selection of appetizers, you can't go wrong with these. Both are very food friendly and complement a variety of flavors. One wine you could try is Kir-Yianni Akakies Sparkling rosé. It has 4.5 out of 5 stars and a bottle costs about 22 dollars.
Kir-Yianni Akakies Sparkling Rose
Kir-Yianni Akakies Sparkling Rose
Deep bright rose color. Overabundant bubbles pointing out the wonderful smells of Xinomavro. Excellent pair with Mediterranean cuisine, spicy dishes of the Asian cuisine and oily fishes. It can also be enjoyed on its own as an aperitif or after a meal.
DifficultyNormal
Ready In15 m.
Servings8
Health Score19
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