Grilled Lamb Chops and Vegetable Kebabs

Name: Grilled Lamb Chops and Vegetable Kebabs
Prep time: 40 min
Cook time: 40 min
Total time: 40 min
Yield: 4
Cuisine: Global
Ingredients: 4 servings coarse salt and ground pepper; 237 milliliters couscous; 79 milliliters chopped fresh parsley, plus sprigs for garnish (optional); 12 cherry or grape tomatoes; 2 teaspoons ground coriander; 680 grams lamb rib chops each) or 4 shoulder chops (6 to 8 ounces each); 2 Tbsps olive oil, plus more for grates; 340 grams medium zucchini each), sliced crosswise into 16 rounds

Grilled Lamb Chops and Vegetable Kebabs is a dairy free main course. This recipe serves 4. One serving contains 538 calories, 41g of protein, and 23g of fat. This recipe covers 31% of your daily requirements of vitamins and minerals. It will be a hit at your The Fourth Of July event. From preparation to the plate, this recipe takes around 40 minutes. If you have ground coriander, lamb rib chops ), parsley, and a few other ingredients on hand, you can make it. To use up the zucchini you could follow this main course with the Zucchini Dessert Squares as a dessert.