Grilled Garlic with French Bread

Name: Grilled Garlic with French Bread
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 8
Cuisine: Mediterranean, French, European
Ingredients: 16 slices 16 thin slices French bread; 3 larges garlic bulbs; 1 Tbsp olive or vegetable oil

Grilled Garlic with French Bread is a vegan recipe with 8 servings. This main course has 387 calories, 15g of protein, and 4g of fat per serving. This recipe covers 14% of your daily requirements of vitamins and minerals. It is an affordable recipe for fans of Mediterranean food. A mixture of bread, garlic bulbs, vegetable oil, and a handful of other ingredients are all it takes to make this recipe so flavorful. To use up the vegetable oil you could follow this main course with the Blueberry Coffee Cake #SundaySupper as a dessert. From preparation to the plate, this recipe takes approximately 45 minutes. It is perfect for The Fourth Of July.

Instructions

Carefully peel paperlike skin from around each bulb of garlic, leaving just enough to hold garlic cloves together.

Ingredients you will need

Garlic

Place each garlic bulb on 12-inch square of heavy-duty aluminum foil.

Ingredients you will need

Garlic

Equipment you will use

Aluminum Foil

Brush bulbs with oil. Wrap foil securely around each bulb.

Ingredients you will need

Wrap

Cooking Oil

Equipment you will use

Aluminum Foil

Heat coals or gas grill. Cover and grill 4 inches from medium coals 25 to 35 minutes or until garlic is tender when pierced with toothpick or fork.

Ingredients you will need

Garlic

Equipment you will use

Toothpicks

Grill

Grill bread 4 inches from medium coals about 5 minutes, turning once, until golden brown. To serve, gently squeeze garlic out of cloves; spread on bread.

Ingredients you will need

Clove