Grilled French Onion Burgers
You can never have too many main course recipes, so give Grilled French Onion Burgers a try. This recipe serves 8. One serving contains 541 calories, 27g of protein, and 25g of fat. This recipe is typical of American cuisine. Head to the store and pick up bread crumbs, pickle planks, pepper, and a few other things to make it today. It is perfect for The Fourth Of July. From preparation to the plate, this recipe takes about 25 minutes.
Instructions
Heat coals or gas grill for direct heat.
Mix beef, soup mix (dry), onion dip, bread crumbs and pepper. Shape mixture into 8 patties about 3/4 inch thick.
Grill patties uncovered 4 to 6 inches from medium heat 10 to 15 minutes, turning once, until meat thermometer inserted in center of patties reads 160F.
Place lettuce leaves and tomato slices on bottom halves of rolls; top with burgers, ketchup and pickles. Top with remaining roll halves.