Grilled Chicken Sliders and Apricot Chutney Spread

Grilled Chicken Sliders and Apricot Chutney Spread is a dairy free main course. This recipe serves 4. One portion of this dish contains approximately 34g of protein, 8g of fat, and a total of 249 calories. This recipe covers 18% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes approximately 20 minutes. It will be a hit at your The Fourth Of July event. A mixture of dijon mustard, pepper, cider vinegar, and a handful of other ingredients are all it takes to make this recipe so delicious. To use up the salt you could follow this main course with the Apple Turnovers Recipe as a dessert.