Grilled Chicken Salad

Name: Grilled Chicken Salad
Prep time: 22 min
Cook time: 22 min
Total time: 22 min
Yield: 5
Cuisine: Global
Ingredients: 5 baby corn (cut into pieces); 0 teaspoons black pepper; 3 chicken cutlets; 1 teaspoons curry powder; 4 cloves fresh garlic (crushed); 1 Tbsp honey; 2 Tbsps fresh lemon juice; 1 head lettuce; 1 Tbsp mustard; 59 milliliters oil; 1 Tbsps olive oil; 1 red pepper (cut into thin strips); 1 teaspoons salt; 1 bunches scallion (sliced); 4 teaspoons soy sauce; 59 milliliters sugar; 59 milliliters vinegar; 1 yellow pepper (cut into thin strips)

Grilled Chicken Salad might be just the main course you are searching for. This recipe makes 5 servings with 334 calories, 24g of protein, and 16g of fat each. This recipe covers 23% of your daily requirements of vitamins and minerals. If you have baby corn, soy sauce, chicken cutlets, and a few other ingredients on hand, you can make it. To use up the oil you could follow this main course with the Vegan Mango Banana Bread as a dessert. It can be enjoyed any time, but it is especially good for The Fourth Of July. From preparation to the plate, this recipe takes about 22 minutes. It is a good option if you're following a gluten free and dairy free diet.