Grilled Cheese Sandwich with Pulled Beef Short Ribs and Pickled Red Onion

Grilled Cheese Sandwich with Pulled Beef Short Ribs and Pickled Red Onion
Grilled Cheese Sandwich with Pulled Beef Short Ribs and Pickled Red Onion might be a good recipe to expand your main course recipe box. This recipe serves 15. One portion of this dish contains around 31g of protein, 39g of fat, and a total of 645 calories. This recipe covers 19% of your daily requirements of vitamins and minerals. A mixture of pulled beef short ribs, mozzarella cheese, pickled onion, and a handful of other ingredients are all it takes to make this recipe so scrumptious. To use up the unsalted butter you could follow this main course with the Almond Milk Chocolate Pudding as a dessert. It will be a hit at your The Fourth Of July event. From preparation to the plate, this recipe takes roughly 20 minutes.

Instructions

1
Place 2 cheese slices each on 8 bread slices. Top each with 1/4 cup Pickled Red Onion, 1/2 cup Pulled Beef Short Ribs, and 2 more cheese slices. Top with remaining bread slices.
Ingredients you will need
Beef Short RibsBeef Short Ribs
Red OnionRed Onion
CheeseCheese
BreadBread
2
Brush top slices of bread with 1 tablespoon butter, and invert onto preheated grill or nonstick skillet.
Ingredients you will need
ButterButter
BreadBread
Equipment you will use
Frying PanFrying Pan
GrillGrill
3
Brush other sides of sandwiches with remaining 1 tablespoon butter; cook over medium heat until golden. Turn sandwiches, and brown other sides.
Ingredients you will need
ButterButter
4
Cut diagonally with a serrated knife, and serve immediately.
Equipment you will use
Serrated KnifeSerrated Knife
DifficultyNormal
Ready In20 m.
Servings15
Health Score14
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