Grilled Burger Veggie Packets

Name: Grilled Burger Veggie Packets
Prep time: 40 min
Cook time: 40 min
Total time: 40 min
Yield: 4
Cuisine: American
Ingredients: 680 grams bag Green Giant® frozen broccoli, carrots, cauliflower & cheese-flavored sauce; 946 milliliters frozen hash brown potatoes; 454 grams lean (at least 80%) ground beef; 0 teaspoons pepper; 1 teaspoons seasoned salt

You can never have too many main course recipes, so give Grilled Burger Veggie Packets A mixture of broccoli, seasoned salt, ground beef, and a handful of other ingredients are all it takes to make this recipe so tasty. To use up the pepper you could follow this main course with the Easy Peppermint Dessert as a dessert. It is a good option if you're following a gluten free, dairy free, and whole 30 diet. The Fourth Of July will be even more special with this recipe. It is a reasonably priced recipe for fans of American food. From preparation to the plate, this recipe takes roughly 40 minutes.

Instructions

Heat gas or charcoal grill.

Equipment you will use

Grill

Cut 4 (18x12-inch) sheets of heavy-duty foil; spray center of each with cooking spray. In large bowl, mix ground beef, seasoned salt and pepper. Shape mixture into 4 patties, 1/2 inch thick.

Ingredients you will need

Salt And Pepper

Cooking Spray

Ground Beef

Equipment you will use

Bowl

Aluminum Foil

In center of each sheet of foil, place 1 cup potatoes, 1/4 of the vegetables and cheese sauce chips, and 1 beef patty. Wrap each packet securely using double-fold seals, allowing room for heat expansion.

Ingredients you will need

Cheese Sauce

Beef Patties

Vegetable

Potato

French Fries

Wrap

Equipment you will use

Aluminum Foil

Place packets, sealed side down, on grill; cover grill. Cook with medium heat 10 minutes. Turn packets over; cook covered 15 to 18 minutes longer or until thermometer inserted in center of patties reads 160°F and vegetables are tender.

Ingredients you will need

Vegetable

Equipment you will use

Kitchen Thermometer