Grilled Beef Salad With Pasta

Name: Grilled Beef Salad With Pasta
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 4
Cuisine: Global
Ingredients: 946 milliliters arugula; 4 servings Place the arugula, cilantro, basil, mint, and parsley in a salad bowl. Set aside; 4 servings Grilled Beef Salad with Pasta; 118 milliliters cilantro, chopped; 1 teaspoon cumin; 227 grams farfalle pasta (bow tie pasta); 59 milliliters fresh basil, chopped; 1 garlic clove, smashed; 1 teaspoons kosher salt plus additional to season the steak; 118 milliliters lemon juice; 59 milliliters torn mint leaves; 5 Tbsps olive oil; 237 milliliters shaved Parmesan curls; 2 Tbsps chopped Italian parsley; 4 servings MAKE THE DRESSING; 0 teaspoons cracked pepper plus additional to season the steak; 340 grams New York strip steak

Grilled Beef Salad With Pasta might be just the main course you are searching for. This recipe covers 35% of your daily requirements of vitamins and minerals. One portion of this dish contains around 50g of protein, 55g of fat, and a total of 895 calories. This recipe serves 4. A mixture of olive oil, place the arugula, basil, and a handful of other ingredients are all it takes to make this recipe so flavorful. To use up the cumin you could follow this main course with the Moroccan Chocolate Mousse as a dessert. It can be enjoyed any time, but it is especially good for The Fourth Of July.