Green Tomato Pie II
Green Tomato Pie II is a vegetarian recipe with 8 servings. One portion of this dish contains approximately 1g of protein, 2g of fat, and a total of 127 calories. This recipe covers 2% of your daily requirements of vitamins and minerals. If you have butter, flour, ground cinnamon, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes about 45 minutes.
Instructions
Mix sugar, flour, cinnamon, and nutmeg together.
Sprinkle over sliced tomatoes, coating them.
Pour into pastry lined dish. Dot with butter or margarine. Cover with second crust, fluting edges.
Cut three or four slits in top to allow steam to escape.
Bake at 375 degree F (190 degrees C) for 35 to 40 minutes.