Green Peas With Crispy Bacon

Name: Green Peas With Crispy Bacon
Prep time: 44 min
Cook time: 44 min
Total time: 44 min
Yield: 12
Cuisine: Global
Ingredients: 4 slices bacon slices; 2 teaspoons butter; 2 Tbsps chopped fresh mint; 237 milliliters fresh orange juice; 1 teaspoon grated orange rind; 12 servings Garnish: orange rind curls; 907 grams frozen sweet green peas, thawed; 1 teaspoon pepper; 1 teaspoons salt; 2 shallots, sliced

Green Peas With Crispy Bacon might be just the side dish you are searching for. This recipe serves 12. One serving contains 123 calories, 6g of protein, and 4g of fat. A mixture of peas, butter, mint, and a handful of other ingredients are all it takes to make this recipe so flavorful. It is a good option if you're following a gluten free and primal diet. From preparation to the plate, this recipe takes approximately 44 minutes.

Instructions

Cook bacon in a medium skillet over medium heat 10 to 12 minutes or until crisp; remove and drain on paper towels, reserving 2 tsp. drippings in skillet. Crumble bacon.

Ingredients you will need

Bacon

Equipment you will use

Paper Towels

Frying Pan

Saut shallots in hot drippings over medium-high heat 2 minutes or until tender. Stir in orange rind, orange juice, pepper, and salt. Cook, stirring occasionally, 5 minutes or until reduced by half.

Ingredients you will need

Orange Juice