Green Manalishi

Name: Green Manalishi
Prep time: 5 min
Cook time: 5 min
Total time: 5 min
Yield: 8
Cuisine: Global
Ingredients: 170 grams agave nectar; 30 sprigs cilantro; 30 fresh mint leaves; 397 grams fresh cucumber juice; 170 grams fresh lemon juice from about 6 lemons; 170 grams fresh lime juice from 10 to 12 limes; 454 grams dry sake; 1 serrano pepper, sliced

For $1.82 per serving, this recipe covers 4% of your daily requirements of vitamins and minerals. Watching your figure? This gluten free and vegan recipe has 179 calories, 1g of protein, and 0g of fat per serving. This recipe serves 8. From preparation to the plate, this recipe takes roughly 5 minutes. A mixture of lime juice from 10 to 12 limes, serrano pepper, mint leaves, and a handful of other ingredients are all it takes to make this recipe so yummy.

Instructions

Muddle mint, cilantro, and serrano in a pitcher.

Ingredients you will need

Cilantro

Mint

Add the cucumber juice, lime juice, lemon juice, and agave nectar and stir to combine. Strain out the solids and refrigerate liquid until ready to serve, at least 1 and up to 4 hours.

Ingredients you will need

Agave