Green Goddess Dip with Crudités

Name: Green Goddess Dip with Crudités
Prep time: 20 min
Cook time: 20 min
Total time: 20 min
Yield: 20
Cuisine: Global
Ingredients: 2 Tbsps chives, snipped; 237 milliliters crème fraîche or sour cream; 118 milliliters (packed) flat-leaf parsley leaves; 1 Tbsp lemon juice, freshly squeezed; 1 Tbsp lime juice, freshly squeezed; 237 milliliters mayonnaise; 3 oil-packed anchovies; 20 servings Freshly ground pepper; 20 servings Assorted vegetables, such as sliced black radishes, celery, cucumbers and steamed asparagus, for dipping; 20 servings Salt; 1 Tbsp tarragon leaves

Need It can be enjoyed any time, but it is especially good for The Super Bowl. From preparation to the plate, this recipe takes approximately 20 minutes. If you have lemon juice, crème fraîche, lime juice, and a few other ingredients on hand, you can make it.

Instructions

In a blender, combine the crme frache and mayonnaise with the parsley, chives, tarragon, lemon juice, lime juice and anchovies and puree until smooth. Season the dip with salt and pepper; serve with the vegetables.

Ingredients you will need

Salt And Pepper