Green Bean–Tomato Salad with Herbs

Name: Green Bean–Tomato Salad with Herbs
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 10
Cuisine: Global
Ingredients: 227 grams cherry tomatoes, halved; 1 Tbsp snipped chives; 2 teaspoons Dijon mustard; 907 grams green beans; 10 servings Kosher salt and freshly ground pepper; 59 milliliters extra-virgin olive oil; 2 Tbsps red wine vinegar; 1 Tbsp chopped tarragon; 1 teaspoons chopped thyme leaves

You can never have too many side dish recipes, so give Green Bean–Tomato Salad with Herbs a try. This recipe covers 7% of your daily requirements of vitamins and minerals. This recipe serves 10. One portion of this dish contains approximately 2g of protein, 6g of fat, and a total of 83 calories. Head to the store and pick up cherry tomatoes, kosher salt and pepper, thyme leaves, and a few other things to make it today. From preparation to the plate, this recipe takes around 45 minutes. It is a good option if you're following a gluten free, primal, and fodmap friendly diet.