Green Bean and Mushroom Salad

Name: Green Bean and Mushroom Salad
Prep time: 17 min
Cook time: 17 min
Total time: 17 min
Yield: 4
Cuisine: Global
Ingredients: 1 Tbsp dijon mustard; 454 grams fresh green beans, trimmed; 227 grams fresh mushrooms; 0 teaspoons ground cumin; 4 servings fresh ground pepper, to taste; 4 Tbsps olive oil; 59 milliliters parsley, chopped; 59 milliliters red onion, chopped; 2 Tbsps red wine vinegar; 4 servings salt; 0 teaspoons tabasco sauce; 946 milliliters water

Green Bean and Mushroom Salad might be just the side dish you are searching for. Watching your figure? This gluten free, whole 30, and vegan recipe has 178 calories, 4g of protein, and 15g of fat per serving. This recipe serves 4. This recipe covers 14% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes roughly 17 minutes. Head to the store and pick up dijon mustard, olive oil, ground pepper, and a few other things to make it today.