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Grapefruit-Buttermilk Sherbet

Grapefruit-Buttermilk Sherbet
Grapefruit-Buttermilk Sherbet might be just the dessert you are searching for. This recipe serves 8. One portion of this dish contains around 2g of protein, 2g of fat, and a total of 157 calories. Head to the store and pick up buttermilk, grapefruit rind, water, and a few other things to make it today. From preparation to the plate, this recipe takes roughly 2 hours. It is a good option if you're following a gluten free and vegetarian diet.

Instructions

1
Bring 1 cup water to a boil in a small saucepan.
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WaterWater
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Sauce PanSauce Pan
2
Add rind to pan; reduce heat, and simmer for 2 minutes.
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BeefBeef
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Frying PanFrying Pan
3
Drain, reserving rind.
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BeefBeef
4
Combine rind, sugar, and juice in pan; bring to a boil, stirring constantly until sugar dissolves. Reduce heat, and simmer 20 minutes.
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JuiceJuice
SugarSugar
BeefBeef
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Frying PanFrying Pan
5
Remove from heat; pour into a bowl. Chill for 1 hour. Strain juice mixture, and discard solids.
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JuiceJuice
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BowlBowl
6
Combine the juice mixture, buttermilk, and vodka in the freezer can of an ice-cream freezer; freeze according to manufacturer's instructions.
Ingredients you will need
ButtermilkButtermilk
CreamCream
JuiceJuice
VodkaVodka
IceIce
DifficultyExpert
Ready In2 hrs
Servings8
Health Score1
Gluten FreeVegetarian
DietsGluten FreeLacto Ovo Vegetarian
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