Grapefruit and Hearts of Palm Salad

Name: Grapefruit and Hearts of Palm Salad
Prep time: 22 min
Cook time: 22 min
Total time: 22 min
Yield: 6
Cuisine: Global
Ingredients: 1 ripe peeled avocado, cut into thin wedges; 0 teaspoons freshly ground black pepper; 2 Tbsps canola oil; 355 milliliters ruby red grapefruit sections (about 2 large grapefruit); 794 grams hearts of palm, rinsed, drained, and cut diagonally into 1/4-inch slices; 1 teaspoon honey; 946 milliliters baby kale; 1 Tbsp fresh lime juice; 1 teaspoons grated lime rind; 1 Tbsp canola mayonnaise; 1 small red chile, seeded and thinly sliced; 118 milliliters thinly sliced red onion

Need a gluten free, dairy free, and vegetarian side dish? Grapefruit and Hearts of Palm Salad could be an excellent recipe to try. This recipe covers 31% of your daily requirements of vitamins and minerals. This recipe serves 6. One serving contains 321 calories, 7g of protein, and 13g of fat. If you have avocado, lime rind, chile, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes around 22 minutes.