Grandma Jackie's Valentine Cake

Grandma Jackie's Valentine Cake
Need a dairy free dessert? Grandma Jackie's Valentine Cake could be a spectacular recipe to try. One portion of this dish contains roughly 4g of protein, 13g of fat, and a total of 364 calories. This recipe covers 7% of your daily requirements of vitamins and minerals. This recipe serves 10. Head to the store and pick up cake mix, pecans, whipped topping, and a few other things to make it today. From preparation to the plate, this recipe takes roughly 45 minutes.

Instructions

1
Drain the cherries reserving juice; chop cherries and reserve.
Ingredients you will need
CherriesCherries
JuiceJuice
2
Prepare cake mix according to box directions, adding water to the reserved cherry juice to equal the amount of liquid needed for cake mix.
Ingredients you will need
Cherry JuiceCherry Juice
Cake MixCake Mix
WaterWater
3
Preheat oven to box directions.
Equipment you will use
OvenOven
4
Fold the cherries and pecans into the cake mix; stirring by hand.
Ingredients you will need
Cake MixCake Mix
CherriesCherries
PecansPecans
5
Pour mix into 2 round cake pans and bake in preheated oven.
Equipment you will use
OvenOven
6
When cake has completely cooled, frost with whipped topping; serve and keep unused portions in refrigerator.
Ingredients you will need
Whipped ToppingWhipped Topping

Equipment

DifficultyMedium
Ready In45 m.
Servings10
Health Score2
Dish TypesSide Dish
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