Gooey Chocolate Icing

Gooey Chocolate Icing
Gooey Chocolate Icing might be just the frosting you are searching for. This recipe serves 8. One portion of this dish contains around 5g of protein, 8g of fat, and a total of 195 calories. It is a good option if you're following a gluten free and vegetarian diet. From preparation to the plate, this recipe takes approximately 45 minutes. If you have salt, vanillan extract, chocolate, and a few other ingredients on hand, you can make it.

Instructions

1
In a double boiler, combine milk, water, salt and chocolate.
Ingredients you will need
ChocolateChocolate
WaterWater
MilkMilk
SaltSalt
Equipment you will use
Double BoilerDouble Boiler
2
Heat, stirring constantly until thick.
3
Remove from heat and allow to cool.
4
Add vanilla.
Ingredients you will need
VanillaVanilla
5
Spread or drizzle over your cake.
Ingredients you will need
SpreadSpread

Equipment

DifficultyMedium
Ready In45 m.
Servings8
Health Score3
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