Gooey Butter Cookies
Gooey Butter Cookies requires around 18 minutes from start to finish. This recipe serves 24. One portion of this dish contains around 2g of protein, 8g of fat, and a total of 153 calories. If you have cake mix, confectioners' sugar, cream cheese, and a few other ingredients on hand, you can make it.
Instructions
Preheat oven to 350 degrees F (175 degrees C).
In a medium bowl, cream together the cream cheese and butter. Stir in the egg and vanilla.
Add cake mix, and stir until well blended.
Roll into 1inch balls and roll the balls in the confectioners' sugar.
Place 1 inch apart onto an ungreased cookie sheet.
Bake for 10 to 13 minutes in the preheated oven.
Remove from baking sheets to cool on wire racks.