Gone-All-Day Casserole

Name: Gone-All-Day Casserole
Prep time: 6 h 15 min
Cook time: 6 h 15 min
Total time: 6 h 15 min
Yield: 12
Cuisine: Global
Ingredients: 3 beef bouillon cubes; 128 grams chopped carrots; 101 grams chopped celery; 1 garlic clove, minced; 227 grams cans each) mushroom stems and pieces, drained; 227 grams cans each) mushroom stems and pieces, drained; 1 large onion, chopped; 907 grams boneless round steak, cut into 1-inch cubes; 3 teaspoons seasoned salt; 54 grams slivered almonds; 710 milliliters water; 160 grams uncooked wild rice, rinsed and drained

The recipe Gone-All-Day Casserole can be made in roughly 6 hours and 15 minutes. This main course has 196 calories, 21g of protein, and 6g of fat per serving. This recipe serves 12. This recipe from Taste of Home requires seasoned salt, onion, mushroom stems and pieces, and water. It is perfect for Autumn. It is a good option if you're following a gluten free and dairy free diet.

Instructions

Place ingredients in order listed in a 3-qt. slow cooker (do not stir). Cover and cook on low for 6-8 hours or until rice is tender. Stir before serving.

Ingredients you will need

Rice