Gluten-Free Chocolate Snack Mix

Name: Gluten-Free Chocolate Snack Mix
Prep time: 25 min
Cook time: 25 min
Total time: 25 min
Yield: 24
Cuisine: Global
Ingredients: 2 Tbsps baking cocoa; 85 grams dried banana chips; 6 Tbsps butter, cubed; 232 milliliters Cinnamon Chex; 290 milliliters Chocolate Chex; 85 grams flaked coconut; 85 grams flaked coconut; 1 teaspoon coconut extract; 1 teaspoons ground cinnamon; 85 milliliters honey; 137 grams salted cashews

You can never have too many hor d'oeuvre recipes, so give Gluten-Free Chocolate Snack Mix a try. This recipe serves 24. One serving contains 205 calories, 3g of protein, and 11g of fat. If you have baking cocoa, coconut, butter, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes approximately 25 minutes. If you like this recipe, you might also like recipes such as Puppy Chow Snack Mix: Making it Dairy-Free, Gluten-Free & Nut-Free, Gluten-Free Snack Mix, and Gluten-Free Holiday Snack Mix.

Instructions

In a large microwave-safe bowl, combine the cereals, cashews and banana chips. In a small microwave-safe bowl, melt butter.

Ingredients you will need

Banana Chips

Cashews

Butter

Equipment you will use

Microwave

Bowl

Add the coconut, honey, cocoa, extract and cinnamon; stir until blended.

Ingredients you will need

Cinnamon

Coconut

Extract

Cocoa Powder

Honey

Pour over cereal mixture and toss to coat.

Ingredients you will need

Cereal

Microwave, uncovered, on high for 4 minutes, stirring every minute.

Equipment you will use

Microwave

Spread onto waxed paper to cool. Store in an airtight container.

Ingredients you will need

Spread

Equipment

Microwave

Bowl

Ingredients

Servings:

2Tbsps

baking cocoa 85grams

dried banana chips 6Tbsps

butter, cubed 232milliliters

Cinnamon Chex 290milliliters

Chocolate Chex 85grams

flaked coconut 85grams

flaked coconut 1teaspoon

coconut extract 1teaspoons

ground cinnamon 85milliliters

honey 137grams

salted cashews

Recommended wine: Sparkling Wine, Sparkling Rose

Antipasti can be paired with Sparkling Wine and Sparkling rosé. If you're serving a selection of appetizers, you can't go wrong with these. Both are very food friendly and complement a variety of flavors. You could try Berlucchi Franciacorta '61 Extra Brut. Reviewers quite like it with a 4.3 out of 5 star rating and a price of about 34 dollars per bottle.

Berlucchi Franciacorta '61 Extra Brut

Extra Brut '61 is a tribute to the birth of Franciacorta in 1961—the year Berlucchi produced the first of this classic method sparkling wine. This fun and lively sparkler offers citrus fruit and a crisp, clean finish.Blend: 85% Chardonnay, 15% Pinot Nero*The label for Franciacorta '61 Extra Brut is in the process of changing. You may receive either of these two labels featured above. Specific labels cannot be requested.