Glazed Carrots
Glazed Carrots might be just the side dish you are searching for. One serving contains 77 calories, 1g of protein, and 4g of fat. This recipe covers 8% of your daily requirements of vitamins and minerals. This recipe serves 6. It can be enjoyed any time, but it is especially good for Easter. Head to the store and pick up planters slivered almonds, classic catalina dressing, parsley, and a few other things to make it today. From preparation to the plate, this recipe takes approximately 20 minutes. It is a good option if you're following a gluten free, primal, and fodmap friendly diet.
Instructions
Pour dressing over carrots in large nonstick skillet; stir to coat. Cover.
Cook on medium heat 12 to 15 min. or until carrots are tender and heated through, stirring occasionally.
Stir in nuts and parsley.