Gingered Pears
You can never have too many side dish recipes, so give Gingered Pears a try. This recipe serves 4. One serving contains 100 calories, 0g of protein, and 2g of fat. Head to the store and pick up crystallized ginger, pear, margarine, and a few other things to make it today. It is a good option if you're following a gluten free and dairy free diet. From preparation to the plate, this recipe takes around 45 minutes.
Instructions
Melt margarine in a nonstick skillet over medium heat.
Add pear pieces; cook 2 to 3 minutes.
Remove pear with a slotted spoon. Set aside, and keep warm.
Add orange rind and remaining 3 ingredients to skillet. Bring to a boil; cook 3 minutes or until mixture is reduced by half. Return pear to skillet, and cook until pear is tender.