Gingered Pear Sauce

Name: Gingered Pear Sauce
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 6
Cuisine: Global
Ingredients: 2 Tbsps brandy or apple juice; 2 liters sliced peeled Anjou, Bartlett, or Bosc pear (8 large pears); 2 Tbsps chopped crystallized ginger; 59 milliliters fresh lemon juice; 1 teaspoon grated lemon rind; 59 milliliters sugar

Gingered Pear Sauce might be a good recipe to expand your sauce collection. This recipe covers 4% of your daily requirements of vitamins and minerals. One serving contains 154 calories, 1g of protein, and 0g of fat. This recipe serves 6. It is a good option if you're following a gluten free and vegan diet. If you have lemon rind, bosc pear, sugar, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes roughly 45 minutes.